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Band 6+: The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

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The image depicts a line graph titled "Changes in food consumption in Great Britain" tracking grams per person per week of fresh fruit, sugar, and ice cream from 1975 to 2000. Data points for fresh fruit start at 1975 (100g), 1980 (200g), 1985 (250g), 1990 (300g), 1995 (450g), and 2000 (700g). Data points for sugar start at 1975 (500g), drop to 1980 (400g), continue decreasing through 1985 (350g), 1990 (200g), 1995 (180g), to 2000 (150g). Data points for ice cream start at 1975 (100g), slightly increase in 1980 (120g), decrease in 1985 (100g), drop further in 1990 (80g), rise again in 1995 (100g), and in 2000 return to (120g).

Given the complexity of the image, the above description may not be entirely accurate.

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The line graph illustrates changes in the consumption of three various food types namely fresh fruit, sugar, and ice cream over the period from 1975 to 2000.

Overall, it is evident that the three categories followed distinct trajectories. Notably, fresh fruit experienced the most pronounced growth, whereas ice cream showed the least significant change over the period.

At the outset, fresh fruit stood at 500 grams in 1975, marginally higher than sugar, which recorded below 400 grams. Over the subsequent years, fresh fruit rose steadily reaching a peak of around 700 grams, before stabilising thereafter. By contrast, sugar decreased more gradually, finishing the period at 100 grams by 2000.

Turning to ice cream, this figure initially stood at approximately 10 grams and then rose sharply during in 1985, reaching roughly to 80 grams. Although this was followed by a period of stability, the final figure settled at 100 grams by 2000.

Word Count: 151

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

grams: 7

fresh: 4

fruit: 4

sugar: 3

cream: 3

period: 3

Try using synonyms for the above words

Task Response

The report addresses the task, but there are inaccuracies in the data reported. Some of the data is incorrect, for example, the initial amount of fresh fruit and ice cream. The description of the trends is also not always accurate. To improve, ensure that the data cited is accurate and that the trends are described precisely.

Coherence & Cohesion

The report is generally coherent and logically organized, with a clear introduction, overview, and detailed paragraphs. However, the flow could be improved with stronger transitions between sentences and ideas. For instance, in the third paragraph, the connection between the initial values and subsequent trends could be made more explicit. Also, ensure that each paragraph focuses on a single, well-defined aspect of the graph to maintain clarity.

Lexical Resource

The report demonstrates an adequate range of vocabulary suitable for describing trends and changes. However, there are instances where the word choice could be more precise and varied. For example, instead of repeatedly using 'rose' and 'decreased,' consider using synonyms like 'increased,' 'grew,' 'declined,' or 'diminished' to enhance the lexical richness. Also, try to incorporate more specific vocabulary related to food consumption trends.

Grammatical Range & Accuracy

The report exhibits a mix of simple and complex sentence structures, but there are noticeable grammatical errors and inaccuracies that affect the clarity of the writing. Pay close attention to verb tense consistency, subject-verb agreement, and the correct use of prepositions. For example, 'fresh fruit stood at 500 grams in 1975, marginally higher than sugar, which recorded below 400 grams' contains inaccuracies. Proofread carefully to eliminate these errors and improve the overall grammatical accuracy.

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Band 6+: The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

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Answers On The Same Topic:

The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

The graph shows changes in the consumption of 3 different food types between 1975 and 2000.

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