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The image depicts a line graph illustrating the percentage of UK adolescents following a vegetarian diet from 1960 to approximately 2020. Data points include approximately 1% in 1960, a peak of around 18% in 1970, a dip to roughly 4% in 1980, a slight rise to about 6% in 1990, a decrease to nearly 3% in 2000, an increase to around 6% in 2010, and a final data point indicating just over 5% in 2020. The percentage values are based on the y-axis marked with increments of 5%, from 0% to 20%, while the x-axis is marked at intervals of ten years, from 1960 to 2020.
Given the complexity of the image, the above description may not be entirely accurate.
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.The line graph shows the tendency in percentage of young adults altering to a vegetarian diet in the UK from 1960 to 2020.
To begin with, a sharp increase is shown of adolescents choosing a diet without meat from 1960 to 1980. Rising from 0% reaching a peak of 15%. Nevertheless, for the next ten years the amount of young vegetarians decreases considerably to around 6%.
Following this trend, from 1990 to 2000s we can observe a fluctuation between 7% and 3% in the percentage of the adolescent population that chose not to eat meat. Nonetheless, there is a slight increase in the percentage of vegetarians until 2010 when the percentage levels off at almost 10% for the next ten years.
Overall, the highest peak was reached in 1980, over the next few years it is expected that a small portion of the adolescent population will switch to a diet restricted from meat.
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