A closer examination reveals a significant change in food expenditures over this period. In 1971, food consumption accounted for 44% of daily expenses, which is nearly half of the total. However, this figure declined significantly by the end of the period, approaching a minority share. In contrast, car usage among UK citizens began at over 20% and doubled by 2001.
Additionally, dining out at restaurants also experienced growth. Starting at 7% in the early years, restaurant spending had doubled by the end of the period. For furniture and petrol, initial expenditures were at 9% and 10%, respectively; however, both categories saw a slight decrease by 2001. Interestingly, spending on books fell sharply from 6% to just 1% in the final year.
Overall, these changes illustrate a dramatic shift in food consumption patterns. Meanwhile, car usage increased significantly, while spending on books saw a notable decline by the end of the period.
