The pie charts illustrate the number of carbohydrates, proteins and fat in three different kinds of diets which are avarage diet, healthy diet, healthy diet for sport.
In general, carbohydrates take up the largest proportion while fat has the lowest percent in all diets. In detail,specifically,carbohydrates account for the highest proportion in diet for sport, making up 60% while healthy diet also explains a considerable proportion with 50% and then avarage diet is made up 40% of composition.
Next, protain is composited 40%in avarage diet. The amount of protain comproses 30% in healthy diet while that of substance is consisted of 25% in healthy diet for sport.
Lastly , the compound of fat holds the least value amongs al l three diets which are 20 %for both normal and healthy diet makes up 15% for sport.