The provided picture illustrates the brief process of producing plant-based oils, fats, and margarine which involves several stages and ingredients. Overall, it can be clearly seen that the whole process is divided into four primary paces: collecting, manufacturing, categorizing, and marketing. Additionally, the process starts with raw ingredients and ends with the product selling.
The first step is fresh ingredients such as coconuts, green beans, peanuts, and sunflower seeds are collected before being shipped and stored in the silo. Following that, the collected materials are then moved into the manufacturing machines where they undergo grinding, and pressing, in order to liquify the solid materials.
Subsequently, the liquid is purified using the filter and heater. Once it has been purified, it is then classified into three distinctive oils containing sunflower, coconut, and refined oil, separately in three massive tanks. The next step is the edible oil is packed into various packages to avoid contamination. As the final stage, the products are then distributed using a truck to sell in marketplaces and shops.