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Table

Band 7+: the table below presents the food consumption per a person weekly in European country in 1992, 2002 and 2012

Image for topic: the table below presents the food consumption per a person weekly in European country in 1992, 2002 and 2012
Our system will evaluate the answer based on this AI-generated description.
The image displays a table with data on food consumption in grams across three years: 1992, 2002, and 2012. For vegetables, the consumption was 2140g in 1992, 2190g in 2002, and 2220g in 2012. Meat consumption went from 1148g in 1992 to 1211g in 2002, then decreased to 1132g in 2012. Wheat consumption presented an upward trend, starting at 837g in 1992, increasing to 920g in 2002, and reaching 977g in 2012. Bean consumption was 532g in 1992, which slightly rose to 546g in 2002 and 590g in 2012. Cheese consumption remained stable at 113g in 1992 and 125g in both 2002 and 2012.
Given the complexity of the image, the above description may not be entirely accurate.
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Note: Both the topic and the answer were created by one of our users.

The table illustrates the figure of food consumed per person per week in a European country from 1992 to 2012.

It is clear that there was an upward trend in the amount of food consumption per person weekly in a European with the exception of meat. In addition, people ate the most vegetables while cheese was consumed in the smallest quantities in all years.

In 1992, the number of vegetables consumed started at 2140 grams compared to 1148 grams of meat, 837 grams of wheat, 532 grams of bean and 113 grams of cheese. The figure of meat consumed rose significantly to 1211 grams in 2002 but later dropped sharply to 1132 grams in 2012. The 2012 witnessed a dramatic increase to 2220 grams in the amount of vegetables consumed.

The number of wheat consumed grew considerably to 977 grams in 2012 while the figure of bean consumed rose slowly to 590 grams at the end of the period. The amount of cheese consumption per person increased slightly to 125 grams, followed by a period of stability at 125 grams until 2012.

Word Count: 182

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Overall Band Score

7
(+/- 0.5)
Vocabulary Complexity:
B1 - Intermediate
Using more sophisticated words could be beneficial.
Grammar Mistakes: N/A
Vocabulary Repetition:
grams: 12
consumed: 6
figure: 3
person: 3
amount: 3
vegetables: 3
cheese: 3
Try using synonyms for the above words

Task Response

7.5
The report provides a good overview of the data, but it could be more detailed and specific in its analysis. For example, it could mention the specific changes in consumption for each food type over the three years.

Coherence & Cohesion

7
The report is well-organized and easy to follow. However, some sentences could be more concise and flow more smoothly.

Lexical Resource

7
The report uses a good range of vocabulary, but some words could be used more effectively. For example, the word 'figure' is used repeatedly and could be replaced with more specific terms.

Grammatical Range & Accuracy

6
The report contains a few grammatical errors, which could be improved with careful proofreading.

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