Dear Sir/Madam,
My name is Valentina, I am a 37 years old chef currently residing in Perth, and I am very interested in the job position you advertised on Seek.com.
I am convinced that I would be the right fit for your team, as I am looking for a kitchen where I can work with fresh and organic products. Also, my main interest is the focus you have in sustainable cooking and environmental friendly procedures.
I have been working as a chef for the last 5 years in Australia, mostly in fine dining restaurants. I have acquired a Certificate IV in Commercial Cookery and a Diploma in Hospitality Management. My expertise is very extensive, I have worked for 2 years as Chef de Partie at Sheraton Hotel, then for 2 years as Sous Chef at Pullman Resorts and and in my last position I was managing a team of 10 people, at a vineyard restaurant in Yallingup.
Once provided that, if you need more information please do not hesitate to contact me at 0402316877 and I am also available for an interview anytime that suits you.
I would be very glad to hearing from you soon.
Yours faithfully,
Valentina
