The charts below show the proportion of expenditure by students, on average, at one university, in 2000 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie charts compare the average proportion of student expenditure on different categories at a university in 2000 and 2010. Overall, it is clear that food and drink consumed at home remained the largest category in both years, while spending on utilities increased noticeably. By contrast, expenditure on clothing declined sharply over the period. Several […]

The charts illustrate the proportion of expenditure by students, on average, at a university in 2000 and 2010. Overall, it can be clearly seen that food and drink at home remained the largest category, while utilities increased noticeably. In contrast, spending on clothing declined sharply. In 2000, the biggest proportion was spent on food and […]

The charts compare how university students allocated their budgets among seven different categories of needs over a decade. The units are measured in percentage. Overall, the proportion of expenditure on utilities, dining out, and transportation increased from 2000 to 2010, while spending on clothing experienced a significant decline. The other categories of spending remained stable. […]

he provided charts illustrate the percentage of spending by students at one university in 2000 and over the next ten years. Overall, the majority of participants’ expenditures were allocated to daily essentials such as food, drink, and utilities, with the highest percentage spent on food and drink at home. The most significant change observed was […]