The graph below shows the annual amount (kg) of meat eaten per person in five different countries from 1961 to 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words.

This line chart illustrates the annual meat consumption (kg) per person in five countries over a period of 52 years. UK represented the highest initial value at 60kg in 1961, this figure increased continuously and peaked at about 68kg in 1991, after which it kept falling and finally dropped to 50kg.Next came Canada which represented […]