The illustration show how chocolate is produced. Summarize the information by selecting and reporting the main features and make comparisons where relevant.

Overall, this is a step-by-step process that is comprised of ten consecutive stages, which can be grouped into three main phases: initial preparation, actual production, and industrial procedures. To complete these phases, both natural processes and technical equipment are necessary. First of all, the cacao tree tends to grow until it produces ripe fruits, and […]

First of all, cacao trees are cultivated in tropical regions such as South America, Africa, and Indonesia. Once the pods are ripe, they are harvested and split open to extract the white cocoa beans. At the next stage, the beans are fermented using specific methods. After fermentation, they are spread out under the sun and […]