5 report(s) found.
The table gives the information about how many cocoa beans produced in six regions: North and Central America, Africa, Asia, Oceania, South America and England during the period 1992 – 1998. Overall, the amount of cocoa beans in Asia and Oceania increased consistently, with Asia recording the highest production amount. North and Central America and […]
The table describes the amount of cacao beans produced across six regions such as North and Central America , Asia, Oceania, South America, and England from 1992 to 1998. Body 1: The amount of cacao beans produced in Asia started at 119,000 tons in 1992, after which it witnessed a steady rise to 124,000 tons […]
The table illustrates the production of cacao beans in six different areas over six consecutive years, commencing in 1992. Overall, almost all regions recorded an upward trend over the surveyed time frame, except for Africa and England which slightly decreased, while North and Central America remained consistently stable with the same figure over the period. […]
The table provides information about how many tons of cocoa beans were produced by six different areas between 1992 and 1998. Overall, there was an increase in the production of cacao beans in Asia, Oceania, and South America, while the reverse was true for the remaining regions. In addition, South Ameria and Asia consistently had […]
The table compares how many tonnes of cacao beans were produced in six areas from 1992 to 1998. Overall, there were increases in the production of cacao beans in Asia, Oceania, South America, while the figures for the remaining regions saw a decline. In addition, North and Central America’s cacao beans In 1992, the production […]