The given diagram illustrates the process of producing sugar by German company for supermarkets and restaurants.
Overall, the it is a linear process consisting of eight stages, beginning with sugarcane harvesting and ending with delivery to supermarkets and restaurants
The initial stage is sugarcane harvesting from tropical regions. After that juice was collection by crusher . The next stage is partial filtration, and then they is collected raw sugar for shipment to Germany.
In Germany raw sugar is completed purification through melting and filtering . They is crystallised from sugar syrup. After crystallisation, they is dried of sugar crystals. Finally, sugar crystals is packed. The last stage , Packed sugar crystals is delivered to supermarkets and restaurants.
