Describe your favourite food at traditional festival or a special event in your country

One of my favorite foods is Dolma. It is an Azerbaijani traditional meal. We always cook this dish during traditional holidays such as Novruz and at family occasions like weddings and birthdays. To cook Dolma, we need several ingredients. These ingredients include minced meat, garlic, onion, yogurt, herbs, rice, and of course, grape leaves. Grape [...]

One of my all-time favorite dishes during traditional festivals in my country, especially during celebrations like Christmas, is Appam paired with Beef Curry. It's a delightful combination that truly captures the festive spirit. Appam is this soft, fluffy rice pancake with a slightly crispy edge, and when dipped into the rich, spicy beef curry, it's [...]