The bar chart gives information about the women, men, and children who consumed more than 5 portions of vegetables and fish per day. Units are measured in percent.
Overall, the most portions of vegetables and fish were consumed by women, while the average percentage belongs to men, and children remained lowest in the period of time.
Looking at the bar chart in detail, females ate more than 5 portions per day, and it was calculated at 20 percent in 2011, which remained steadily for the next 2 years. Following this, the rate increased sharply by 37 percent between 2014 and 2016, then the consumption of vegetables and fish was significantly decreased among the women by 30 percent in 2017.
Furthermore, the portions of vegetables and fishes which was consumed by females began at approximately 17 percent in 2011 and rose slowely about 23 percent from 2012 to 2015, and in 2017, this trend grew less significantly to 25 percent. In contrast, the figure for children, which was the lowest percentage throughout the 7 years, averaged at 13 percent and reached 15 percent between 2011 and 2017.