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The image contains two graphs related to fast food consumption in the UK. The first graph, "Expenditure (Pence per person per week) on fast foods, by income groups, UK 1990" shows three income groups: High Income, Average Income, Low Income, with their expenditure on three types of fast foods: Hamburger, Fish & Chips, Pizza. High Income spends around 40 on Hamburgers, 25 on Fish & Chips, and 15 on Pizza. Average Income spends around 25 on Hamburgers, 30 on Fish & Chips, and 15 on Pizza. Low Income spends around 15 on Hamburgers, 20 on Fish & Chips, and 10 on Pizza. The second graph, "Consumption of fast food per person in gram (1970-1990)" is a line graph with three lines representing Pizza, Hamburgers, and Fish & Chips from 1970 to 1990. In 1970, Pizza is around 25 grams, Hamburgers 50 grams, and Fish & Chips 300 grams. In 1975, Pizza is around 50 grams, Hamburgers 150 grams, and Fish & Chips 375 grams. In 1980, Pizza is around 100 grams, Hamburgers 200 grams, and Fish & Chips 375 grams. In 1985, Pizza is around 200 grams, Hamburgers 325 grams, and Fish & Chips 350 grams. In 1990, Pizza is around 300 grams, Hamburgers 475 grams, and Fish & Chips 300 grams.
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The charts illustrate weekly spending on fast foods in Britain by income groups and trends in their consumption from 1970 to 1990.
The first chart shows that high-income groups spend the most on fast foods, with hamburgers being the most popular choice, costing around 40 pence per person weekly. Pizza follows at approximately 19 pence, while fish and chips are the least preferred, with spending slightly above 15 pence. Average-income groups also favor hamburgers, spending about 33 pence, followed by fish and chips (25 pence) and pizza (12 pence). However, low-income groups spend the most on fish and chips (17 pence), while hamburgers and pizza are less popular, at 14 and 7 pence respectively.
The second graph highlights a dramatic rise in hamburger consumption from around 100 grams in 1970 to nearly 500 grams in 1990, becoming the most consumed fast food. Pizza consumption also grew significantly, increasing from 40 grams to over 200 grams during the same period. Conversely, fish and chips declined in popularity, falling from 300 grams in 1970 to about 200 grams in 1990.
Overall, hamburgers are most favored among wealthier groups, while fish and chips dominate among lower-income groups. Over time, hamburgers and pizza gained popularity, replacing fish and chips.
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