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Pie Chart

Band 5+: The chart shows parkway customer service in 2005 and 2010.

Image for topic: The chart shows parkway customer service in 2005 and 2010.
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The image depicts two pie charts comparing Parkway Hotel customer service ratings from 2005 and 2010, with 100 respondents each year. In 2005, ratings were: Excellent 5%, Good 14%, Satisfactory 45%, Poor 21%, Very Poor 15%. In 2010, ratings were: Excellent 28%, Good 39%, Satisfactory 17%, Poor 12%, Very Poor 4%.
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The pie charts illustrates the outcome of a survey that asked costumers to the parkway hotel about quality of client support (exellent, satisfactory, good, poor or very poor). The similar quesionnaire was given to 100 attendees in the years 2005 and 2010.

Overall, the quality of the hotel’s service in 2005 was weak then service in 2010. In 2005 the most rated was satisfactory service, while in 2010 visitors high assessing good client support. In the first chart the least metric is exellent slice, in the second the least is very poor serving.

Looking at the details, in 2005 exellent service is evaluated for 5 %, the highest slice of chart is satisfactory amounted abot 45 %. In 2010 the inducator is increasing in favor of hotel. The exellent service is increased to 28%, very poor slice went down to 4%. Moreover, in those time good support has immensly imroved, it rated to 39%, which is bigger then first slict of chart for 25%.

In terms of other options, there is also illusrated a good efficacy in 2010 year’s side. Poor client support got small for 9% . In 2005 it was 15%, gradually it changed to 12 %. Between 5 years satisfactory fell for 28%. It was 45% in the first pie chart, in the second it became 17 %.

To sum up, the parkway hotel’s costumer service has been changing with years to better side, which proves questionnaire for visitors with the similar query. As a result, a lot of guests assessed high client support of the hotel in the year 2010.

Word Count: 264

Answers On The Same Topic:

The chart shows parkway customer service in 2005 and 2010.

The graphs illustrate the consequence of a questionnaire that asked visitors to the Parkway Hotel how they rated the hotel’s customer service. The same questionnaire was given to 100 arrivals between 2005 and 2010. Overall, while the percentage of good and excellent increased to varying degrees, that of satisfactory, very poor, and poor exhibited the […]

The chart shows parkway customer service in 2005 and 2010.

The pie charts illustrate the data from a questionnaire regarding customer service ratings at the Parkway Hotel, comparing results from 100 guests in 2005 against 100 guests in 2010. Overall, there was a large progress in guest’s satisfaction. The contentment decreased from over one-third to a bit less than one-fifth percent of this satisfacture. The […]

The chart shows parkway customer service in 2005 and 2010.

The two pie charts comparing the customer service in the parkway hotel which was calculated by the questionnaires which were given to 2005 and 2010 . Overall , the five sectors illustrate changes over 5 years. The good service sector showed the greatest shot up , while biggest decrease on the satisfactory part of circle […]

The chart shows parkway customer service in 2005 and 2010.

The two pie graphs illustrate the customer feedback from 100 people in in the years of 2005 and 2010 abaut parkway hotel Overall the customer feedback abaut the hotel improved,with most of the giving it positive reviews and negative reviews declined All though in the year 2005 most of the people around 41% gave satisfactory […]

The chart shows parkway customer service in 2005 and 2010.

The pie charts compare the distribution of parkway customer service between 2005 and 2010. Overall, it is evident that satisfactory and good accounted for the dominant components in both years, although its proportions are increased and decreased over time. Meanwhile, excellent service experienced the most noticeable change, whereas the remaining segments underwent relatively moderate fluctuations. […]

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