Band 4: The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much. (User-Written IELTS Writing Task 1 Sample)

The three pie charts elucidates the intake of sodium, saturated fat and added sugar by USA people in diffrent eating time.the unit of mesuremnt is in percentage.

Overall, as per observation the proprtion of sodium as well as of saturated fat is higher at dinner is time.However,the proprtion of addded sugar is higher when individual prefer having snacks. Addinally in breakfast time very less percentage of sodimu,saturated fat and aaded sugar is consumed.

The sodium is mostly consumed at dinner time having percentage almost 50%.However the intake at the time of brekfast and snacks remanined same upto 14%. In the almost same way the saturated fat is consumed like highest in dinner time and lowest in breakfast time.The fat intake at the time of lunch is almost quater to overall proportin.

The added sugar prevalntly consumed in snacks with highes proportionf 42% .In contrast it is less consumed in breakfast time with only 16%.The consumtption in lunch and dinner remained almost similar by the diffrence of 3%.

As per the observation sugar intake is maximum at snacks time period conversely for dinner the sodium and staturated fat intake is prominent.

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The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

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Band 7+

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Band 4+: The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

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Answers On The Same Topic:

The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals, of three types of nutrients, all of which may be unhealthy if eaten too much.

Other Topics:

The pie chart shows the the expenditure of the people of a country on different activities in 2000 and 2010. Summarize information by slelting and reporting the mein features and comparison where relevant.

The bar chart shows the distribution of employment among agriculture, services, and industries in three countries in 1990 and projected distribution in 2030. Summarize by selecting and reporting the main features, and make comparisons where relevant.

The pie chart below shows the average household expenditures in a country in 1950 and 2010. Write a report for a university lecturer describing the information below.

The charts below show the percentage of workers in three sectors across four countries in 1980 and 2010 Summerise the information by selecting and reporting the main features, and make comparisons where relevant

The bar chart and pie chart show the amount of carbon dioxide (CO₂) emitted by three different income groups in 1990 and 2000, and the proportion of the world's population represented by each income group in 2000.

The charts gives the information on the location and types of dance classes people are attending

Check Your Answer On This Topic?

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