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The image outlines a five-stage process diagram for producing bottled and canned carbonated drinks, starting with Stage 1: Water Cleaning involving raw water processed through a filter, followed by a water softener and chemicals, culminating in a pump. Stage 2: Water exits the pump into a stage of Heating, Evaporation, and Carbonation using electric heaters, passing through a cooling pipe, and integrating carbon dioxide in a carbonation chamber. Stage 3: Mixing occurs in a mixing tank allowing for the addition of color, syrup, and flavor; subsequently, Stage 4 consists of Filtering and Filling where the mix is divided into bottles and cans. Stage 5 is Packaging where the products are packed in boxes and distributed to the supermarket. No numerical data points or percentages are visible within this image.
Given the complexity of the image, the above description may not be entirely accurate.
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The diagram gives information about how bottled and canned carbonated drinks are produced. Overall, the process consists of five main stages, beginning with raw water cleaning and ending with the packaging and delivery of the products to supemarket.
In the first stage, raw water is filtred and then, it passed through a water softner. After it is treated with chemicals, it is pumped into the heating system. In the second stage, the water is heated by electric heaters, cooled with pipe, and then carbonated with carbon dioxide.
The third stage is the process of working with a mixing tank. The carbonated water is mixed with colouring,syrup, and flavour. Next, the mixture is filtered and it is filled into bottles and cans in the fourth stage. In the final stage, the packaged drinks are boxed and delivired to the supermarket by lorry.
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