The flowchart displays the step-by-step instructions for bread baking using professional factory equipment.
Overall, the process consists of eight steps of production, explained using visuals. The diagram presents each part of the process in detail, covering everything from the ingredients to the delivery.
First of all, the makings are gathered. According to the picture, they include flour, water, salt and other necessities. Then, those products are put together using the industrial mixer. As a result, the bread dough is created. After that, it needs to be put into a rising container and left there for a few hours. When the dough is ready, it goes through the cutting and shaping process. At this step, the future bread is being divided and shaped into perfect loaves that are then baked. The dough needs to be put in the oven and cooked at a high temperature. Before moving on to the packaging, our ready-to-go bread needs to cool down on the rack. At the end, when all the steps are done, and the bread is packaged, it is being loaded onto the truck and getting delivered to the stores for the purpose of selling.