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Process Diagram

Band 7+: The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

Image for topic: The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
Our system will evaluate the answer based on this AI-generated description.
The image illustrates a nine-step chocolate production process: 1. ripe red pods grow on cacao tree; 2. pods harvested; 3. cocoa beans undergo fermentation for 2-10 days; 4. beans spread in sun to dry; 5. beans roasted at 120-150°C; 6. outer shell removed from beans and beans crushed; 7. inner part pressed; 8. conching involves refining texture; 9. shaping through molding followed by tempering.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The diagram depicts the process of making chocolate.

Overall, the procedure is complex and includes several steps, starting with collecting ripe pods, followed by treating the chocolate in different ways and ending with forming the plain chocolate. Moreover, this process involves mostly machinery.

Picking full-grown pods from cocoa trees starts the whole process. Once cocoa beans have been harvested, they are fermented for two to ten days and spread in the sun during which heat and natural microbes break down sugars in the pulp. Then, those beans are fired under 120-150calciumm.

Moving on to the next stage, the outer shell of the beans, unnecessary for the process, is taken out by being crushed. In the following steps, the inner part of the beans is crumbled with a conching machine, after which the ready liquid is tipped into molds to be shaped. In the end, the molded chocolate is prepared for packaging.

Word Count: 151

Answers On The Same Topic:

The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram depicts the process by which chocolate is produced from cocoa beans. Overall, the procedure consists of nine stages, beginning with the cultivation of cocoa trees and culminating in the molding of finished chocolate products. At the outset, ripe red pods are grown on cocoa trees and harvested when they are mature. The harvested […]

The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The illustration shows the production process of chocolate. Overall, the procedure consists of nine consecutive steps that can be divided into two primary stages, commencing with the harvesting of ripe cacao pods, followed by the main preparation phase – an integral stage in chocolate production – and culminating in the molded chocolate. Notably, the process […]

The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The image illustrates the process through which chocolate is made. Overall, the process consists of 9 consecutive steps, which can be divided into three main stages: starting with planting cocoa beans, followed by the preparation of beans, and finally processing chocolate into edible portions. Notably, the procedure requires both human intervention and natural processes. The […]

The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram provides information about how chocolate is produced from cacao beans. Overall, the process consists of several stages, beginning with growing cacao trees and ending with the final chocolate product. It is clear that this is a linear process involving both natural and industrial steps. At the first stage, cacao trees produce ripe red […]

The diagram shows how chocolate is produced. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

the diagram illustrates how chocolate is produced. overall,there are 9 steps in the process,from riping the red pods to molding chocolate. firstly, red pods are riped from the cocoa tree.After that white cocoa beans are harvested in order to be deliveried to the factory.Next step is that,beans have fermentation at 2 days to 10 days,after […]

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