The diagram explains the process of making jam. Overall, there are seven steps involved, dividing into two main stages, starting of pouring tap with fruits into a bucket and ending with enjoying it , during a family breakfast.
In the first stage, the fruit which is around 4 kilograms have been cleaned by water into a large bucket, which then they are mashed fruit by masher. Before being boiled in hight temperature of 10 minutes, it needs to add some fragments, such as ladle, 2 tbsp peanuts, 1 cup of water and one fourth cup of sugar. Once combined, there is another boiling bucket so that consists of 30 minutes waiting and adding tow cups more sugar and four cups of water
After these steps are completed, they should be poured in various containers. Following this, the jam needs to be close with lid for one hour. The final step is only to taste of having family breakfast
