Our system will evaluate the answer based on this AI-generated description.
The image features two diagrams illustrating the manufacture of frozen fish pies. The top diagram, titled "A fish pie," outlines the components, including peas, sauce, fish, potato, and a microwaveable container arranged in a layered pie format. The lower diagram, "Fish pie production line," shows a step-by-step process for producing fish pies. The process starts with potatoes, where up to one ton per hour is cleaned and peeled, then sliced. The fish, represented as fresh salmon, undergoes salting with lemon juice, followed by bone removal. After inspection, it is prepared for pie assembly. Both elements are placed on a conveyor, where sauce addition occurs. Subsequent steps include chilling, stirring, depositing into trays, wrapping, freezing (within 12 hours or less), and storage indicating temperatures of (-18)°C symbolized by frost icons. The production symbols include various workers performing tasks like cleaning, peeling, inspecting, and wrapping, each illustrated by different icons and machinery.
Given the complexity of the image, the above description may not be entirely accurate.
Skyrocket your IELTS band score by 1-2 points in under a month with our premium plan!
Note: Both the topic and the answer were created by one of our users.
The given diagram illustrates about the production of fish pies
Overall, there are only 5 components used in the production of fish pie which includes peas, sauce, fish, potato and microwaveable container. Almost all process is automated except delivering the product, removing skins and bones, inspection and also for wrapping.
According to the first figure, it is conveyed that the items used in fish pie are peas, sauce, fish and potato, which all are stored in a microwaveable container.
Moving on to the second figure it shows the production lie of fish pie. Firstly, the potatoes that are stored for one month are delivered using a truck and following that it is cleaned using a machine. After that the cleaned potatoes are peeled and sliced using machinery. Following that the sliced potatoes are boiled and chilled, and the chilled potatoes are stored for later process. Another process is taking place simultaneously while treating the potato, that is the treatment of fish salmon. Firstly, lemon juice is added on it following that salt is poured on it, then it is steamed in the oven. After steaming assigned person will remove the skins and bones followed by the inspection. After that sauce is prepared and the prepared sauce and stored potatoes are rapped and freeze for storing and for delivery.
Word Count: 218
