The flow chart illustrates the process that is used to manufacture and preparation of coffee to sell for retailers.
Overall, it is evident that it consists number of 11 stages, including such equipment as dryer, roaster and freezer, initiating with collecting coffee beans and culminating with packing into jars and labeling them.
To begin, coffee beans are collected be farmers to the field and dried using sunlight. These exsiccated coffee beans are then spread into a roaster where they are getting fried. Following this, these dried beans are gone to the freezer sharply. Next, beans are excavated from the cooler and then out onto metal grid to make small participles of it. After being added hot water, it should be strained and get ready mixture.
In the subsequent stage, this done mixture goes through freezing section and will place into a grinder. After that, milled frozen liquid is located into vacuum to drain. In this phase, it releases water as steam. Finally, coffee is packed into jars and labeling for marketing.