Illustrated from the diagram is the process of producing wine in a small factory. As an overall statement, it can be clearly seen that there are eight main stages involved in creating wine from grapes, which begins with the process of harvesting the fruits and ends with the delivering stage.
Initially, the production of wine starts with the collection of grapes by workers and machinery from the vineyards. Secondly, the grapes which are harvested are then stored in containers and transferred to the washing location. At the washing point, the grapes are washed and their leaves and stems are removed.
Moving to the next stage, the washed grapes are crushed by a presser and yeast is added to the substance. Following this stage, the mixture is fermented in oak barrels for a period of two months to create wine. In the final stage, bottles are filled with wine, labeled, and then delivered to the warehouse for other uses.