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The image contains a line graph titled "Consumption of whole milk and low-fat milk in the U.S., 1970-2015" displaying per capita consumption measured in gallons; in 1970, whole milk was at 24 gallons and low-fat milk at 3 gallons; by 1980, whole milk dropped to 17 gallons while low-fat milk rose to 7 gallons; in 1990, whole milk reached 11 gallons and low-fat milk increased to approximately 11 gallons; 2000 shows whole milk at 8 gallons and low-fat milk at 17 gallons; by 2010, whole milk declined to 6 gallons whereas low-fat milk was at 20 gallons; in 2015, whole milk further decreased to 5 gallons and low-fat milk slightly reduced to about 17 gallons.
Given the complexity of the image, the above description may not be entirely accurate.
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The line graph demonstrates the consumption of kind of milk in United States from 1970 to 2015, over a 45-year period.
Overall, it is clear that while the consumption for Whole Milk experienced a downward trend, the figure for Low-fat Milk showed an upward trend. Additionally, Low-fat Milk emerged as the most significant category by the end of the period.
Looking at the data in more detail, the consumption for Whole milk was approximately 26 gallons at the beginning of the period. Following this, the figure showed a significant decrease reach to 5 gallons by the end of the period.
We can see that the Low fat Milk stood at 7 gallons, making it the least significant category by the beginning of the period. Following this, the figure for this category experienced a regular rise and finished at 13 gallons in 2015.One of the significant year of the line graph. In 1990, Whole and Low Milk reached same level, this is a break point. After that trend followed despite movement.
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