The pie charts illustrate the Qatari import totals in tonnes highlighting several types of vegetables in 1980, 2000 and 2020.
Overall, it is evident that spinach had the largest amount throughout the period with a slight decline by the end, while most of the other categories experienced steady increase with garlic becoming the largest by the end.
Initially, spinach started with the largest quantity accounting for 500 tonnes. Followed by broccoli showing 200. But garlic stood at 300. Thereafter, peas showed a smaller number accounting for 150. Ginger illustrated 250 tonnes. By 2000, spicach decreased to 450 tonnes. But Broccoli, in comparison, slightly increased to 230 tonnes. Garlic experienced a steady growth reaching 360. While peas remained at a similar number. Ginger also showed a slight increase to 310.
In 2020, spinach showed a noticeable fall to 350. Broccoli, instead, rose to 300. Garlic became the largest amount standing at 400. Peas reached 170. But Ginger experienced a slight decrease despite other categories.
