The given line graph depicts the trends in fast food consumption in UK, specifically focusing on Hamburgers, Fish and Chips, and Pizza, over a two-decade span from 1970 to 1990.
It is strikingly clear from the graph that the amount of Fish and Chips consumed per week was the most outstanding fluctuation through the duration of the research. In addition, the amount of Hamburger and Fish and Chips rose remarkably. In contrast to this, there was a slight degradation of the figure of pizza.
In 1970, the amount of Pizza consumed was the greatest, at more than 300 grams while Hamburger was significantly lower, at only 30 grams. Meanwhile, approximately 80 grams Fish and Chips were eaten by UK people. In 1985, Pizza consumption slightly fell and reached 200 grams, whereas the other two figures gradually rose.
In 1990, Fish and Chips consumption increased precipitously up to 500 grams. Therefore, it achieved the highest position in the line graph. Meanwhile, Hamburger figure experienced a dramatical rise to about 300 grams. Simultaneously, the amount of Pizza eaten remained stable at approximately 200 grams
