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The image depicts a line graph showing the yearly income of three different bakeries from 2000 to 2010. Amandine Bakery is represented by a green line, Mari Bakeshop by a blue line, and Bolo Cakery by a yellow line. Amandine Bakery's income starts at around $55,000 in 2000, decreases slightly to around $53,000 in 2001, jumps to around $85,000 in 2002, remains steady until 2005, dips to around $83,000 in 2006, then steadily increases to reach its peak of around $105,000 in 2009 before dipping to around $100,000 in 2010. Mari Bakeshop's income starts at around $45,000 in 2000, steadily increases to around $50,000 in 2002, drops to around $45,000 in 2003, jumps to around $65,000 in 2004, decreases to around $63,000 in 2005, then steadily increases to reach its peak of around $85,000 in 2009 before decreasing slightly to around $80,000 in 2010. Bolo Cakery's income starts at around $30,000 in 2000, steadily increases to around $40,000 in 2004, jumps to around $50,000 in 2005, then steadily increases to reach its peak of around $70,000 in 2009 before decreasing slightly to around $68,000 in 2010.
Given the complexity of the image, the above description may not be entirely accurate.
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The line graph illustrates the amount of income from three different bakery shops in Calgary over the decade since 2000. The figures are given in dollars.
Overall, it is apparent that while Mari initially earned the most income, the lowest noticeable was by this shop in the end period, compared to others, Amandine and Bolo experienced an upward trend, reaching the top two highest by 2010.
To begin with, there was a disperation between these three shops, proportionately Bolo starting from 2000 dollars earned, with triple and quadruple in Amandine and Mari, respectively. After 3 years, there were significant fluctuations in the income of bakeries in Mari similar to Bolo, while the former exhibited a slight drop, the latter soared by double amounts by its beginning. However, Amandine just remained stable during these times.
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