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The image includes a world map showing willingness to eat insect-based products with percentages: Mexico 50.3%, Colombia 29.6%, Brazil 27.5%, Peru 58.3%, China 30.9%, Thailand 77.5%, Kenya 27.3%, Botswana 30.9%, Philippines 68.5%, Vietnam 67.8%, India 56.1%, Uganda 29.3%, and a chart listing prices (USD/kg): Buffalo 2.38, Beef 3.03, Pork 1.91, Chicken (broiler) 1.08, Glutinous Rice 0.82, Rice (Thai Hom Mali) 0.48, Giant water bug (male, wild) 2.6, Giant water bug (female, wild) 3.3, Bombay Locust (wild) 7.8, Weaver Ant (wild) 10.65, Bamboo Caterpillar (wild) 10, Palm Weevil (palm bred) 9.35, Palm Weevil (bin bred) 6.4, Mole cricket (wild) 5, Silkworm Pupae (farmed) 4, Field cricket (farmed & wild) 3, House cricket (farmed) 3.67.
Given the complexity of the image, the above description may not be entirely accurate.
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The map illustrates willingness of countries where people consume insect products, and the chart gives information about food prices in the supermarkets.
Overall, it is clear that in the South Amreica and Asia the insect products are by far the most popular. It is also notable that insect products have the highest price than meat products.
According to the map, Mexico has the highest percentage 71% of willingness to eat insect products among other countries. Moreover, Brazil and China have approximately the same percentage of consuming insects products, at 45% and 44%. The lowest percentage of willingness has Japan to about 21%.
The chart below shows that the Weaver Ant and Bamboo Caterpillar have the highest price by kg, at 10.65 and 10. Therefore, the minimum price by kg has Rice 0.78. By contrast, beef and pork are three time lower than insect products and have only 3.03 and 1.91.
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