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The image shows two visual data representations: a pie chart titled "Causes of worldwide land degradation" and a table titled "Causes of land degradation by region." The pie chart indicates the following percentages for global land degradation causes: deforestation 30%, over-cultivation 28%, over-grazing 35%, other 7%. The table details regional land degradation percentages for North America, Europe, and Oceania. North America's percentages are 0.2% (deforestation), 3.3% (over-cultivation), 1.5% (over-grazing), totaling 5%; Europe’s percentages are 0.8% (deforestation), 5.5% (over-cultivation), 1.5% (over-grazing), totaling 9%; Oceania's percentages are 1.7% (deforestation), 11.3% (over-cultivation), 0% (over-grazing), totaling 13%.
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The following pie charts illustrate the proportion of classes that why agricultural land declined in different countries(North America,Europe and Oceania).
Overall across in north america agricultural land decreased by 5% in Europe it plunged by 23% while in oceania it lowered upto 13%.
As in 1990 deforestation was the cause of 0.2% decline in agriculture land in north america while in europe it was responsible for decline of 7.7% and in addition to these in oceania agiculture land alleviated by 5.5%.
On the other hand, over-cultivation was also found accountable for degradation in agriculture land. In North america it was 3.3%, while in europe the proportion was a bit higher 7.7%. Besides these two regions in oceania there was no over-cultivation found.
Along with the other factors over-grazing also prompt into reduction of agriculture land.In north America it dwendled by 1.5%,while in europe it abated by 5.5%.furthermore in oceania because of overconsumption agriculture land lessen by 11.3%.
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