The diagram illustrates the various stages involved in growing pineapples and processing them into different pineapple products.
Overall, the process consist of several stages , beginning with planting and growing pineapples and ending with the production of three different pproducts: canned pineapple , pineapple juice, and fresh pineapple. The diagram shows that the pineapples go througth sorting , grading, and multiple preparation steps before reaching the final products.
The process begins with planting pineapple shoots into soil, after which the plants grow for a period of 12 to 18 months. Once they reach maturity, the pineapples are harvested and transported to a factory for further processing. At this stage, they are softed into three categories based on weight: small (under 1 kg), medium(1-2kg), and large (over 2 kg).
Large pineapples are peeled and sliced before being placed into cans along with syrup. Medium-slized pineaplles are used for producing juice. These fruits are squeezed and filtered, and the juice is then packaged as fresh fruit without undergoing additional processing.
