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Table

Band 4+: The table below presents the food consumption per weekly in aEuropean country in 1992, 2002 and 2012.

Image for topic: The table below presents the food consumption per weekly in aEuropean country in 1992, 2002 and 2012.
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The image is a table showing weekly food consumption per person in a European country for the years 1992, 2002, and 2012; Vegetables (2140, 2190, 2220), Meat (1148, 1211, 1132), Wheat (837, 920, 977), Bean (532, 546, 590), Cheese (113, 125, 125).
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The table illustrated the amount of foodstuff that individual in a European nations bought for a week between 1992,2002 and 2012

As we can see from the table, the consumption for food such as vegetables, wheat, bean and chese for one person in European always increased for 3 periods, accept for meat that up and down for each year

To more specific, when compared to things that always growth in once for a-decade , vegetables was the top of buying when customers go shopping which slightly rose from 2140 to 2220, the second amount of food consumption was wheat which was gradually increased by 140. Beside that bean and cheese were increased around 60 and 10, respectively.

The only thing that had a different than those four things that were just mentioned was meat. Between 1992 and 2002, it was slightly increased by under 140. However, it was a decline by over 80 in the next decade

Word Count: 157

Answers On The Same Topic:

The table below presents the food consumption per weekly in aEuropean country in 1992, 2002 and 2012.

The table illustrates the weekly consumption of five types of food, namely vegetables, meat, wheat, beans and cheese, per person in a European country in 1992, 2002 and 2012. Overall, vegetables were by far the most widely consumed food throughout the period, whereas cheese had the lowest figures. The consumption of vegetables, wheat and beans […]

The table below presents the food consumption per weekly in aEuropean country in 1992, 2002 and 2012.

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