Dear Sir or Madam
I am writing to express my satisfaction about your organised workshop based on cooking a wide range of food and some refreshments.
What captivates me most about the course is the especial methods of preparing traditional food and drinks. Moreover, I appreciate your effort for creating a cozy and welcoming atmosphere for learning.
During the workshop, we cooked three traditional Iranian meals, such as Mirzaghasemi, kebab, and Bsderma, which have a deep root in our cultural background and heritage. In addition, a unique strategy for building buttermilk, balancing between appropriate salt and used milk.
I would suggest holding other courses for preparing modern nourishments specifically Italian ones like pasta, pizza, and lasagna which can absorb numerous people’s attention.
Thank you for your attention to my words, and I hope to participate in your future courses.
Yours faithfully,
Alaleh Hassanpour
