The bar chart displays data on the frequency with which US citizens ordered fast food in restaurants over three years: 2003, 2006, and 2013. Overall, most people tended to eat fast food either once a week or once or twice a month. In contrast, only a negligible percentage of individuals chose to eat fast food in restaurants on a daily basis.
Those who had the habit of eating fast food every day accounted for less than 5% in each year, with the figure for 2003 being slightly higher than in the other years. Similarly, the group of individuals who ate fast food the least frequently exhibited a similar trend, showing a 1% difference each year. The second-most frequent category recorded rates of 17%, 20%, and 16% in 2003, 2006, and 2013, respectively.
The rates for 2003 and 2006 peaked in the ‘once a week’ category, reaching 32% and 35%, respectively. In contrast, the percentages for 2013 peaked in the ‘once or twice a month’ category, at 33%, surpassing all other categories. Finally, the rates for 2006 and 2013 in the second-to-last frequent category were the same, at 15%, while the figure for 2003 stood at 13%.
