2 report(s) found.
The gragh shows the consumption of fish, lamb, beef and chicken in a European country between 1979 and 2004. In 1979, fish had the lowest population of the four different kind of meat, at around 60. This is compared with about 150 of lamb, 140 of chicken and approximately 220 of beef. The greatest real […]
A line graph illustrate the consumption of fish, lamb, beef and chicken in European country between 1979 and 2004. Overall, the consumption of chicken has increased significantly, whereas amount of consuming lamb and beef are close, so both of them have downed almost equally. The fish consumption are stable during the all time. The highest […]