The diagram illustrates how sugar is made from sugarcane. The process consists of multiple stages, beginning with the cultivating phase and ending with the drying and cooling phases.
Overall, the diagram shows a linear sequence of processes that involve mechanical and manual treatments at each stage.
The process begins with sugarcane being transformed into different shapes. Sugarcane needs 12-18 months to grow before entering the mature phase. After that, sugarcane is harvested using one of two methods: manual or mechanical, using a tractor. The next stage is crushing the sugarcane until it is transformed into juice.
The next steps are the four final stages that make the sugarcane consumable. The sugarcane juice is purified by passing it through a limestone filter and evaporated using an evaporator to make the juice into syrup. The next process is centrifugation, which separates the sugar crystals from the syrup. Finally, the last steps in the manufacturing process for making sugar are drying and cooling.