The picture illustrates the process of producing sugar from sugar cane.
Overall, there are three main stages in this process: starting with growing the sugar canes, followed by crushing it and finishing with drying and cooling the sugar. While some manual labor is needed, the majority of the work is completed by specialized equipment.
The initial stage involves growing sugar canes, which takes approximately 11-12 months. Once the sugar canes have grown, it is harvested. This work can be done either by machine or by manual labor. After harvesting, the sugar canes are crushed to get the juice. The juice is then purified in order to remove impurities and make it clear.
The next stage starts when the ready-made juice goes through an evaporation process to make syrup. Then the centrifuge is used to separate the sugar crystals from syrup. In the final step, the crystals are left to dry and cool, after which the sugar is ready for use.
