The line graph illustrates the fast food consumption rates by Maurtian teenagers from 1985 to 2015 through three categories: hamburgers, pizza, and fried chicken.
Overall, the consumption of fried chicken and hamburgers rose substantially over the past 30 years, while pizza witnessed a significant decline. By 2015, hamburgers became the most prominent fast food choice, followed by pizza and fried chicken.
Initially, pizza was the most consumed product at 60 times, followed by hamburgers at 10 times and chicken at approximately 5 times. Over time, consumption rates among hamburgers and fried chicken experienced a sharp rise, with both categories overtaking pizza in 2000 at 40 times. While fried chicken’s growth became less notable in 2005, hamburgers still made considerable growth, peaking at 70 times in 2015.
On the other hand, pizza experienced a steep decline over a 30-year period. Despite being the most popular food choice in 1985, it continued to drop to only 10 times in 2015.
