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Bar Chart

Band 6+: The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

Image for topic: The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.
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The image shows the percentage of people in the UK eating more than 5 portions of vegetables and fish per day from 2011 to 2017. In 2011, Women: 25%, Children: 15%, Men: 20%. In 2012, Women: 27%, Children: 13%, Men: 22%. In 2013, Women: 28%, Children: 16%, Men: 24%. In 2014, Women: 30%, Children: 14%, Men: 25%. In 2015, Women: 38%, Children: 15%, Men: 26%. In 2016, Women: 35%, Children: 18%, Men: 31%. In 2017, Women: 32%, Children: 16%, Men: 28%.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The bar chart shows the number of people in the UK who eat more than 5 portions of vegetables and fish every day.

Overall, women consistently had highest number throughout the period, while men followed similar trend but with slightly lower figure. Children had lowest intake across all years. Additionally, there was noticeable rise in vegetable and fish eating among all group from 2014 to 2017, with a peak seen in 2016.

From 2011 and 2013, all categories ensured a similar trend, with women who eat more than five portions of vegetables and fish each day was around 20. Despite a lower figure, the number of men who eat more than 5 portions of food increase gradually. Meanwhile, children had the lowest intake at approximately 15. This unchanging remained almost unchanged until 2013, with only oscillate slightly in two groups of people.

From 2014 to 2017, the quantity of people started to rise noticeably. Women saw the most considerable growth, reaching a peak of 36 in 2016, before slightly dropping in the next year. As for the number of men saw a marginal growth to 24 but then dropped slightly to 23. After that, an noticeable upward trend to 26 in the final year. Meanwhile, the number of children went up barely over the years.

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The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The bar chart compares the changes in the proportion of individuals – men, women and children- who consumed five portions of vegetables and fish a day in the UK between 2011 and 2017. From an overall perspective, it is readily apparent that men consistently ate five portions of vegetables and fish more than women and […]

The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The bar graph demonstrates the proportion of individuals in the UK consume more than 5 portions of vegetables and fish per day between 2011 and 2017. Overall, it can be clearly seen that Women were more eating fish and vegetables, while children percentages fluctuated, men also slightly increasing whole period. On the one hand, first […]

The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The bar chart illustrates consumption of vegetables and fish per day by people who live in the UK, between 2011 and 2017. Overall, vegetables and fish were the substantial meal for women in the given period. Moreover, men were come across the second in eating those foods. However, children showed the least percentage in consuming […]

The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

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