The pie charts compare household spending on essential goods in China between the years 1995 and 2011. The four categories analyzed are food, clothing, medicine, and household goods.
Overall, while food remained the largest expense, its proportion declined, while spending on medicine and household goods increased. Clothing expenditure showed minimal change
In 1995, food accounted for the largest portion of the budget, at 68%. By 2011, this figure had dropped to 59%, indicating a shift in spending priorities. Clothing expenditure remained relatively stable, with a slight decrease from 19% to 18%.
Medicine, on the other hand, saw a significant increase. In 1995, only 4% of household income was spent on medicine, but by 2011, this had risen to 11%. This growth suggests increased healthcare awareness and accessibility. Similarly, spending on household goods rose from 9% to 12%, reflecting a growing demand for domestic products and possibly an improved standard of living.
