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Band 4+: The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

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The image contains pie charts depicting the proportion of carbohydrates, protein, and fat in three different diets: in an Average diet, carbohydrates 40%, protein 30%, fat 30%; in a Healthy diet, carbohydrates 40%, protein 30%, fat 30%; in a Healthy diet for sport, carbohydrates 60%, protein 25%, fat 15%.

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The bar charts illustrate the proportion including carbohydrates, protein, and fat in three various diets.

Overall, it can be seen that, carbohydrates account for the highest proportion in all three diets, while fat represents the smallest share.

In the average diet, carbohydrates make up 40%, followed by protein at the same proportion, whereas fat make up only 20%. Similarly, the healthy diet, carbohydrates account for 50%. This is followed by protein and fat, with 30% and 20%, respectively.

The healthy diet for sport, carbohydrates has the highest percentages, with 60%. While, both protein and fat have the lowest share compare with other different diet, with 25% and 15%, respectively.

Word Count: 109

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Overall Band Score

4.5

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

carbohydrates: 5

protein: 4

proportion: 3

Try using synonyms for the above words

Task Response

The report identifies the main trends but contains some inaccuracies in the data reported from the charts. The description of the average and healthy diets contains incorrect percentages. The report would benefit from a more accurate and detailed description of the data. The report falls short of the required 150 words.

Coherence & Cohesion

The report lacks clear organization and flow. The information is not presented in a logical order, and there are abrupt transitions between sentences and ideas. For instance, the 'Overall' statement is generic and doesn't effectively introduce the specific details that follow. The paragraphing could be improved to group related information together more effectively. Consider using more cohesive devices (e.g., conjunctions, pronouns, synonyms) to link ideas and sentences.

Lexical Resource

The vocabulary used is adequate but lacks precision and variety. There are instances where more specific or sophisticated words could have been used to describe the data. For example, instead of repeatedly using 'make up,' consider using alternatives like 'constitute,' 'comprise,' or 'represent.' Also, the phrase 'smallest share' is acceptable but could be enhanced with more descriptive language. Expanding your range of vocabulary would improve the clarity and impact of your report.

Grammatical Range & Accuracy

The report contains several grammatical errors that affect clarity. Subject-verb agreement errors are present (e.g., 'carbohydrates account' should be consistent in tense). There are also issues with the use of articles and prepositions. Sentence structure is relatively simple, and there's limited use of complex sentence structures. To improve, focus on proofreading for grammatical errors and practicing a wider range of sentence structures.

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Band 4+: The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

The charts below give information on the percentage of carbohydrates, protein and fat in three different diets.

Other Topics:

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the chats show the information about the three different age groups in yemen and italy

The pie chart below shows the percentage of ad spending by different kinds of media in India from 2012 to 2017.

The pie chart below show the percentage of five kinds of books sold by a bookseller between 1972 and 2012.

the chart below shows the different types of leisure activities performed by peopl in eurpeon country.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

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