Band 5: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant (User-Written IELTS Writing Task 1 Sample)

The pie charts provide informations about an avarage proporsion of three different types of nutrients that are typycal and have harmful affects for health if they are concumed a lot.

Overall,dinner tends to have the lion’s share of sodium and saturated fat, while snacks demonstraited the highest proporsion of added sugar.The lowest percentage of breakfast was in all three.

On the other hand, by considaring the sodium, it is evident that amount of salt was eaten mainly in dinner and during lanch, 43% and 29%, respectively.Hence, snack and breakfast illustraited the lowest proportin.

Moving on the saturated fat, it is apparent that the immence amount of fats were consumed during lunch and dinner again, 37% and 26% respectively.Admittldly, the eaten amount of breakfast was the lowest one, but it is also apparent that it was slightly higher than sodium intake in this meal..

The nutrient known as added sugar shwoed conversly where snacks seem to be the highest type of meal, 42% and 23%, while dinner was drammaticaly lower than sodium and saturated fat.Furthemore, the breakfast and lunch captured the lowest amount of added sugar, 16% and 19%, respectively.

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Band 5+: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

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Generate A Band-9 Sample Answer?

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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

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The 3 pie chart below show the proportion of electric, hybrid, petrol and diesel vehicles registered in Norway in 2008 and 2018 and a prediction for 2028

The 3 pie chart below show the proportion of electric, hybrid, petrol and diesel vehicles registered in Norway in 2008 and 2018 and a prediction for 2028

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

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