Band 7: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant (User-Written IELTS Writing Task 1 Sample)

The provided charts depict the everyday intake of various nutrients that an average American consumes in his daily meals and snacks. However, excess consumption of these nutrients might deteriorate one’s health.

To start with, sodium and saturated fats are most consumed at dinner, while snacks are high in added sugar. Furthermore, a balanced consumption of sodium, saturated fats, and added sugar is consumed during lunch.

First of all, a considerably high amount of sodium and saturated fats, 43% of sodium and 37% of saturated fats, are found in the evening meal. But, added sugar is found to be comparatively in lesser quantity, 23% of added sugar, than other nutrients. An average American consumes 42% of added sugar with snacks, while sodium and saturated fats are moderate.

On the other hand, lunch is quite balanced with nutrients; that is, all the nutrients are present in considerably equal quantities. An average American eats 29% of sodium, 26% of saturated fat, and 19% of added sugar in the midday meal.

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Band 7+: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant

Other Topics:

The pie charts below show the reasons given for shopping online and in-store. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. You should write at least 150 words.

the graphs below the primary social networking websites of British users in 2010 and projected figures for 2018.

The pie graphs below show the result of a survey of children`s activities. The first graph shows the cultural and leisure activities that boys participate in, whereas the second graph shows the activities in which the girls participate.

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The chart below shows the proportions of graduates from BlueSky University in 2006 entering different employment sectors.

The chart below shows the proportions of graduates from BlueSky University in 2006 entering different employment sectors.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

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Task Response

Coherence & Cohesion

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