Process Diagram

Band 6+: The diagram shows how coffee is produced from beans. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words

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Image for topic: The diagram shows how coffee is produced from beans. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words

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The image illustrates a sequence: growing, harvesting, processing through dry or wet methods, milling, roasting, grinding, packing, shipping, brewing, and finally enjoying.

Given the complexity of the image, the above description may not be entirely accurate.

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The diagram illustrates the process by which coffee beans are produced and turned into a normal drink in our everyday life.

Overall, the production of coffee involves about 10 main stages, beginning with the growth of coffee plants and culminating in brewing and enjoying of the final cup of coffee.

Initially, coffee plants are cultivated for a certain period until they are mature enough to harvest. After developed eventually, they are harvested manually, by cutting stalks with a knife. In the next stage, the collected harvest are processed to make beans in two methods, drying them under the sun or making them wet. Once processed, it is milled using a specialized machine. The final beans are distributed into bags and shipped around all over the world.

The process of manufacturing of coffee continues with the roasting coffee beans by special equipment. The roasted beans are grinded into coffee powder, and packaged ready for sale in different markets. However, to make a complete drink, a coffee powder is bought and undergone through a brewing mechanizm. Finally, it is ready for drinking and enjoying it.

Word Count: 183

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
C1 - Intricate
Strive to incorporate even richer and more precise language.

Grammar Mistakes: N/A

Vocabulary Repetition:

coffee: 8

beans: 5

Try using synonyms for the above words

Task Response

The report adequately covers the coffee production process, hitting the main stages from cultivation to consumption. The description is generally clear and easy to follow. To improve, consider adding more specific details and comparisons between the dry and wet processing methods to enhance the depth of the summary. Also, ensure that the description of each stage is concise and focused on the most important aspects.

Coherence & Cohesion

The report generally presents a clear overview of the coffee production process. However, the organization could be improved for better flow. Consider grouping related stages together more explicitly and using clearer transitions between paragraphs. For example, the milling, roasting, grinding, and packaging stages could be discussed in a single paragraph to show their connection in the overall process. Also, avoid abrupt shifts in focus, such as the sudden mention of 'a coffee powder is bought' without proper context.

Lexical Resource

The report uses adequate vocabulary to describe the process. However, there's room for improvement by incorporating more specific and varied vocabulary related to coffee production. For instance, instead of 'specialized machine,' you could use terms like 'hulling machine' or 'coffee mill' to demonstrate a more precise understanding. Similarly, vary the language used to describe the stages; for example, instead of repeatedly using 'process,' try 'method,' 'procedure,' or 'technique' to add nuance.

Grammatical Range & Accuracy

The report demonstrates a reasonable command of grammar, but there are noticeable errors that affect clarity. Pay attention to subject-verb agreement ('the collected harvest are processed' should be 'is processed'), correct article usage ('a brewing mechanizm' should be 'a brewing mechanism'), and proper tense consistency. Also, avoid awkward phrasing such as 'After developed eventually' which can be rephrased for better clarity. Proofreading carefully for these types of errors will enhance the report's overall quality.

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