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The image shows a graph detailing U.S. per capita milk consumption from 1970-2015, with whole milk starting at 24.5 gallons in 1970, then declining to 18 gallons in 1980, dropping further to 9 gallons in 1990, decreasing to 7 gallons in 2000, then declining slightly to 6 gallons in 2010 and maintaining at 6 gallons in 2015. Low-fat milk starts at 2 gallons in 1970, increasing to 8 gallons in 1980, reaching 12 gallons by 1990, peaking at 16 gallons in 2000, then slightly declining to 14 gallons in 2010, and finally leveling at 14 gallons in 2015.
Given the complexity of the image, the above description may not be entirely accurate.
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The line chart provides key information about capita consumption of whole milk and low- fat milk in the United States between 1970 and 2015. The units are measured in percentage.
Overall, it is clear from the graph that in 1970 the whole milk highest rate by 25%. In addition, whole milk over the years had dropped, while low- fat milk has a significant change.
According to what is shown, whole milk begin with 1980 has considerably decrease by 20%, between 1980 and 1990 has a significant decrease to 13%, next in 2000 become a tenth, after this in 2015 had register lowest rate nearly 6%.
In terms of, low-fat milk begin with 7% in 1970, next that it rises upwards by 10% in 1980, moreover 1990 increase to 14% in stayed stable until 2010, after this in 2015 has a slightly decrease by 12%.
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