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The image shows a graph detailing U.S. per capita milk consumption from 1970-2015, with whole milk starting at 24.5 gallons in 1970, then declining to 18 gallons in 1980, dropping further to 9 gallons in 1990, decreasing to 7 gallons in 2000, then declining slightly to 6 gallons in 2010 and maintaining at 6 gallons in 2015. Low-fat milk starts at 2 gallons in 1970, increasing to 8 gallons in 1980, reaching 12 gallons by 1990, peaking at 16 gallons in 2000, then slightly declining to 14 gallons in 2010, and finally leveling at 14 gallons in 2015.
Given the complexity of the image, the above description may not be entirely accurate.
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The line graph represents the per capita usage of whole and low-fat milk in US from 1970 to 2015.
The milk consumption in each capital for five years is shown in gallons. There is a gradual decrease in whole milk from 25 gallons which carry on and stops at 5.1, from year 1970 to 2015 respectively.
However, low fat milk usage elevated from 6 gallons in 1970. which stops in 1980, but the consumption remains the same for about 30 years which was about 14 gallons.
In contrast, the two proportions came at a same stage in 1990, which was 14 gallons.
Low-fat milk faced a drop for 5 years, which was very mild. On the other hand, whole milk although faced drop in consumption throughout the years but there have been some points where it drops very slowly.
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