The two pie charts illustrate the quantity of various vegetables imported by Qatari and Omani in 1990. Overall, although the two diagrams are partitioned similarly, they are different in magnitude: Oman’s total import is nearly 1.5 times bigger than the Qatar’s. Considering graphs individually, the biggest slice of the left one is attributed to spinach, while peas occupy the smaller one; on Oman side, garlic represents the majority of the vegetables, while ginger and broccoli share the size of the thinnest portion.
In 1990, Qatar bought 450 tons of Spinach and 340 of garlic, which made up more than 50% of the total. Just under them, ginger stands out with 300 tons, while broccoli and peas account for, respectively, 220 and 150 tons.
On the other hand, garlic is the vast majority of the vegetables imported by Qatar, whose share is up to 800 tons. At second place there is spinach, with 600 tons bought in 1990. The other vegetables are less represented: peas made up 400 tons, while ginger and broccoli account for 300 tons each.