The provided maps illustrate the modifications of the layout of a café at three different points in time: a decade ago, five years ago, and at present.
Overall, although the café has been gradually renovated over time, the most notable improvements have taken place in the last five years, especially in terms of arrangements and facilities.
Having investigated the data, ten years ago, the café featured a relatively simple layout, with eight tables concentrated in the central area and two terraces positioned on either side of the entrance. A cash desk was situated adjacent to the lower terrace, while both the food preparation area and the toilets were located at the back of the establishment. Five years later, the overall structure remained largely the same; however, two oval-shaped tables were introduced on each terrace.
At present, the café has undergone more visible transformations, most notably with the enlargement of both terraces, thereby offering more outdoor space. Inside, the former round tables have been replaced with four rectangular ones. A new counter has also been installed between the cashier’s desk and the restrooms, enhancing the functionality of the service area. Meanwhile, each terrace is now equipped with two oval tables.