Pie Chart

Band 6+: The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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Image for topic: The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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The image showcases a pie chart divided into five categories: Rice Dishes 40%, Noodles 25%, Fast Food 15%, Desserts 10%, Beverages 10%.

Given the complexity of the image, the above description may not be entirely accurate.

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The given chart illustrates the proportion of food orders in one restaurant based on various categories.

Overall, rice dishes and noodles dominated the order representing 40% and 25 % respectively, meanwhile fast food, drinks and desserts made up the rest.

First of all, rice dishes were the most popular meal in the restaurant making up 40 % of all food orders, which was followed by noodles which represented a quarter of all ordered dishes. Suprisingly, Fast food showed just 10% lower than noodles taking up 15% of all orders in the restaurant.

Both beverages and desserts constituted by 10% each. Thus making them the least ordered food items in the restaurant.

Word Count: 111

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

orders: 3

restaurant: 3

dishes: 3

noodles: 3

Try using synonyms for the above words

Task Response

The report effectively addresses the task by summarizing the main features of the pie chart and making relevant comparisons. It clearly identifies the most and least popular categories and provides accurate data. The organization is logical with a clear overview and supporting details. Minor issues include a few grammatical errors (e.g., 'Suprisingly' should be 'Surprisingly', 'constituted by' should be 'constituted') and slight redundancy in the overview. To improve, ensure precise language and avoid minor inaccuracies. Overall, a strong response. The report falls short of the required 150 words.

Coherence & Cohesion

The report is logically organized and generally easy to follow. The introduction and overview are clear, and the body paragraphs group information sensibly. However, there are minor lapses in cohesion, such as the abrupt transition in the second paragraph ('Suprisingly, Fast food showed just 10% lower than noodles...') and the use of 'Thus making them...' which is a fragment. To improve, use more cohesive devices (e.g., 'In contrast', 'Similarly') and ensure each sentence is complete and well-connected to the previous one.

Lexical Resource

The vocabulary is appropriate and mostly accurate, with some good attempts at paraphrasing (e.g., 'illustrates the proportion', 'dominated the order', 'represented a quarter'). However, there are a few inaccuracies and awkward phrasings, such as 'dominated the order' (should be 'dominated the orders' or 'were the most ordered'), 'Suprisingly' (spelling error), and 'constituted by 10% each' (should be 'constituted 10% each' or 'accounted for 10% each'). To reach a higher band, use more precise and natural collocations (e.g., 'accounted for', 'made up', 'comprised') and avoid spelling errors.

Grammatical Range & Accuracy

The report demonstrates a good range of grammatical structures, including complex sentences and relative clauses. However, there are several errors that affect accuracy: 'dominated the order representing' (missing comma or restructuring), 'Suprisingly' (spelling), 'constituted by 10% each' (incorrect preposition), and 'Thus making them...' (fragment). Punctuation is mostly correct but could be improved. To achieve a higher band, ensure subject-verb agreement, use correct prepositions, and avoid sentence fragments.

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Band 6+: The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart below shows the percentage of food orders in a restaurant from different categories. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

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The pie charts below show the percentage of electricity production by fuel source in France in 1990 and 2010

The pie charts below show the percentage of electricity production by fuel source in France in 1990 and 2010

the pie charts compare people travel to a university for work or study by different vehicles

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Task Response

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Lexical Resource

Grammatical Range & Accuracy

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