The maps compare Beechwood Farm in 1950 with its current layout.
Overall, the farm has changed dramatically, shifting from a purely agricultural site to one with commercial, recreational, and residential uses.
In 1950, the northwest of the farm contained fruit trees, with soft fruits and vegetables grown further south towards the river. The northeast was used for sheep grazing, while a barn and farmhouse were located in the southeast. Chickens were kept in an enclosure to the south. These areas were linked by a network of tracks.
Today, while the fruit and soft fruit areas remain, the site has been diversified. A farm shop has been added near the fruit trees, with adjacent parking. The sheep pasture has been replaced by a camping field with trees, and solar panels now occupy the northeastern corner. The old tracks have been upgraded to roads. The barn remains in place, but part of the southeastern land has been redeveloped into holiday cottages next to the farmhouse, supported by another parking area. The chicken enclosure is unchanged.
In summary, Beechwood Farm has evolved into a multi-purpose site, combining agriculture, tourism, and renewable energy.